by Cindy | Dec 30, 2015 | Breads and Muffins, Recipes
Print Recipe Baked Oatmeal I like this recipe because you can make it ahead and bake it the morning you want to serve. Course Breakfast Cuisine American Cook Time 30 minutes Servings Ingredients 1 cup steel cut oats1/2 cup toasted almonds chopped1/4 cup unsweetened...
by Cindy | Dec 29, 2011 | Breads and Muffins
Print Recipe Pumpkin Muffins I love these for breakfast. It's like cheating they are so good. Servings Ingredients 1 1/2 cups flour1/2 cup sugar2 tsp baking powder1/2 tsp salt1/2 tsp cinnamon1/2 tsp nutmeg1/2 cup milk1/2 cup canned pumpkin1/4 cup butter1 egg1/2 cup...
by Cindy | Dec 29, 2011 | Salads
Print Recipe 7 Layer Salad Servings Ingredients 1 Head lettuce chopped5 stalks celery thinly sliced1 green pepper chopped1 med onion chopped1 1/2 cups frozen peas thawed (not cooked)1 1/2 cups mayonnaise1/4 cup milk1 tsp sugar or 2 pkg equal2 cups shredded cheddar...
by Cindy | Dec 29, 2011 | Breads and Muffins
Print Recipe Chocolate Toffee Muffins These muffins are more like a dessert. A chocolate lovers dream. Servings Ingredients 1 1/4 cups milk1/3 cup vegetable oil1 egg2 cups all purpose flour2/3 cup sugar1/3 cup unsweetened baking cocoa2 teaspoons baking powder1/2...
by Cindy | Dec 29, 2011 | Breads and Muffins
Print Recipe Citrus Mango Muffins Servings muffins Ingredients Muffins: 1 egg2 cups all purpose flour1/3 cup sugar granulated1 tablespoon grated lime peel2 teaspoons baking powder1/2 teaspoon salt1 cup milk1/4 cup vegetable oil1 medium mango, cut lengthwise in half,...
