Salmon Cakes

Print Recipe Salmon Cakes Course Main Dishes Servings Ingredients Salmon Patties 2 cups cooked salmon1 stalk celery finely diced1/3 red pepper finely diced2 green onions finely sliced2 tbsp 1/2 cup chopped fresh parsley2 tsp lemon zest1 tbsp lemon juice1 tbsp old bay1...
Cheesy Spinach Artichoke Dip

Cheesy Spinach Artichoke Dip

Print Recipe Cheesy Spinach Artichoke Dip Course Snack Servings Ingredients 2 7 oz jars artichoke hearts, drained, finely chopped1/2 pkg. (10 oz.) frozen spinach chopped, thawed, drained3/4 cup grated parmesan cheese1/2 cup mayonnaise1/2 cup Mozzarella Cheese1/2 tsp...
Green Chili Corn Muffins

Green Chili Corn Muffins

Print Recipe Green Chili Corn Muffins Servings Ingredients Vegetable oil cooking spray1 1/4 cups stone-ground cornmeal1/2 teaspoon salt2 teaspoons baking powder1 cup sharp Cheddar shredded1 can cream-style corn (8-ounce) 1 cup sour cream1 can chopped green chiles...

Almond Cranberry Muffins

Print Recipe Almond Cranberry Muffins Servings Ingredients 1-1/2 cups all purpose flour1/2 cup sugar1 teaspoon baking powder1/4 teaspoon baking soda1/4 teaspoon salt2 eggs1/2 cup sour cream1/4 cup butter melted1/4 teaspoon almond extract3/4 cup sliced almonds,...

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