by Cindy | Jan 18, 2014 | Recipes, Vegan/Vegetarian
Print Recipe Quinoa Stuffed Zucchini Everyone wants to eat healthier but they are afraid of the food will be boring or weird. Not anymore. Since my daughter and daughter in law have gone vegan and vegetarian, I have had to learn to adapt recipes so they taste good,...
by Cindy | May 30, 2012 | Recipes, Soups
Print Recipe Minestrone Soup Course Soup Cuisine Italian Servings Ingredients 3 tbsp olive oil1 lb Turkey Italian Sausage bulk1 leek chopped1 onion chopped4 carrots sliced2 zucchini diced2 cups fresh green beans halved2 cans garbonzo bean drained and rinced2 cans...
