by Cindy | Jan 18, 2014 | Recipes, Vegan/Vegetarian
Print Recipe Quinoa Stuffed Zucchini Everyone wants to eat healthier but they are afraid of the food will be boring or weird. Not anymore. Since my daughter and daughter in law have gone vegan and vegetarian, I have had to learn to adapt recipes so they taste good,...
by Cindy | Dec 29, 2011 | Soups
Print Recipe Beef Barley Soup 2-3 meaty beef soup bones (beef shanks or beef short ribs) Servings Ingredients 1 quart beef broth1/2 quart beef stock1 quart water3 beef bouillon cubes1-2 bay leaves1 lb beef stew meat1 medium onion chopped1-1/2 cups carrots chopped1-1/2...
by Cindy | Dec 29, 2011 | Soups
Print Recipe Baked Potato Soup Servings Ingredients 3 bacon diced strips1 small onion chopped1 garlic minced clove3 tablespoons all purpose flour1 teaspoon salt 1 teaspoon dried basil1/2 teaspoon pepper3 cups chicken broth2 large potatoes, baked, peeled and cubed ...
by Cindy | Dec 29, 2011 | Salads
Print Recipe Pasta Salad Servings Ingredients 8 oz box cooked pasta (macaroni, shell, bow tie, spiral, penne)1 pouch light water-packed tuna (1/2 lb cooked shrimp, 1 pkg imitation crab bites, 2 cups cooked chicken)1/2 cup onion chopped 1/2 cup celery chopped 1/2 cup...
