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Ingredients
- 1 egg
- 1/2 cup milk
- 1/4 cup salad oil
- 1 1/2 cups flour
- 1/2 cup sugar
- 2 tsp baking powder
- 1/2 tsp salt
- 1/2 tsp cinnamon
- 1 cup blueberries (if frozen, thaw and drain)
Ingredients
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Instructions
- Preheat oven to 400°. Beat egg; stir in milk and oil. Mix in remaining ingredients just until flour is moistened. Batter should be lumpy. Grease muffin cups or use paper muffin cups. Fill 2/3 full. Bake 20-25 minutes or until golden brown. Immediately remove from pan.
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