Ingredients
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Instructions
- Wash and prick 5 small red potatoes. Microwave for 5 minutes. Cool slightly and gently flatten with the palm of your hand. You want to keep the potatoes as intact as possible while flattening. Heat the olive oil in a frying pan over medium heat. Gently lay the potatoes in the oil fry about 2-3 minutes per side. Salt and pepper to taste.
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