by Cindy | Jan 13, 2012 | Snacks
Print Recipe Bean Salsa Servings Ingredients 1 can (15-1/4 ounces) whole kernel corn, drained1 can (15 ounces) black beans, rinsed and drained1 can (15 ounces) black-eyed peas1 can (15 ounces) tomatoes with green chiles diced1 medium sweet red or green pepper,...
by Cindy | Dec 29, 2011 | Soups
Print Recipe Beef Barley Soup 2-3 meaty beef soup bones (beef shanks or beef short ribs) Servings Ingredients 1 quart beef broth1/2 quart beef stock1 quart water3 beef bouillon cubes1-2 bay leaves1 lb beef stew meat1 medium onion chopped1-1/2 cups carrots chopped1-1/2...
by Cindy | Dec 29, 2011 | Soups
Print Recipe Baked Potato Soup Servings Ingredients 3 bacon diced strips1 small onion chopped1 garlic minced clove3 tablespoons all purpose flour1 teaspoon salt 1 teaspoon dried basil1/2 teaspoon pepper3 cups chicken broth2 large potatoes, baked, peeled and cubed ...
by Cindy | Dec 29, 2011 | Salads
Print Recipe Taco Salad Servings Ingredients 1 lb ground beef1 pkg taco seasoning1 head of lettuce chopped2 tomatoes seeded and chopped1 green pepper chopped1 onion chopped2 cups cheddar cheese shredded Dressing: 1 1/2 cups mayonnaise3/4 cup hot taco sauce (not...
by Cindy | Dec 29, 2011 | Salads
Print Recipe Pasta Salad Servings Ingredients 8 oz box cooked pasta (macaroni, shell, bow tie, spiral, penne)1 pouch light water-packed tuna (1/2 lb cooked shrimp, 1 pkg imitation crab bites, 2 cups cooked chicken)1/2 cup onion chopped 1/2 cup celery chopped 1/2 cup...
